Chinese healthy naturally Truffles Mushroom Pilz champignon,Switzerland price supplier

Place of origin: It is mainly grown in Yuanling county and Yanyuan county of Xichang Yizu Autonomous Prefecture, Sichuan province, China.

Growing time: From Oct. to Mar. of next year.

Total quantity of a year: 400MT

The value of nutrition: It has heat-clearing, dephlogisticate and sterilized function. At the same time, it has cancer-resistant action.

In Europe and America, truffles are considered as"the Diamond on a dining table", so it is valuable. In the tale, truffle is daughter of lighting. Ancient Greek and Rome believe truffle has a special function which can make you stronger, so truffle become more mystical. People use many adjectives to describe it, such as editable white diamond, flavor of the paradise and so on.

Processing methods:

Specification: 2-3cm; 3-5cm; over 5cm

Classify --> Select --> Remove impurity with water --> Dry the surface with machine

Packing:

1. Use fresh-keeping carton made of foam with great density, net weight 35kg to a carton.

2. Use plastic basket packing with good permeability. 10kg to a carton.

Supply varieties: Fresh truffles, salted truffles, frozen truffles and dried and sliced truffles.