| ≥1 piece |
Chinese oldest tea---Puer tea(black tea post fermented) ---shengshi zhonghua From Yunnan Provence.
In Qing dynesty, this tea only be drinked by King or Rich People.
Tasty is good.
The time is longer, and the tea color is better, and tasty is better.
Please try it, maybe you can feel the histry of Old China.
Welcome and look around.
Gross weightess: 1kg
We post per EMS.
Tea, once a typical Chinese drink, is quickly substituted by coffee in Hong Kong and Mainland China. At the same time the skilful art of preparing tea is lost and tea leaves get burned in too hot water and tea becomes bitter because of too long brewing. One of the last remaining traditional tea houses in Hong Kong is Lock Cha Teashop located in Hong Kong Park. The tea house offers over 100 different teas and serves tasty vegetarian dim sum with it. The dim sum is prepared to ancient recipes by Buddhist nuns and the shop sells from cheap to very expensive tea. The most expensive tea they have on sale is PU'er green tea of the year 1960 that once cost 2$ and now retails for over 4'000$. Consider it a healthy investment.
| EMS | 500G | USD40.00 |
| EMS | 1KG | USD51.00 |
| EMS | 2.5KG | USD84.00 |