Chocolate and Cream Cake Piston Filling Machine,China Yufeng Machine price supplier

Chocolate and Cream Cake Piston Filling Machine

 

 

This Chocolate and Cream Cake Piston Filling Machine developed by our company is used to inject cream/jam into croissant, Bread or cakes that have been baked and thermoformed.

 

 

 

FEATURES:

1. This chocolate and cream cake piston filling machine  is elegant in appearance, brand-new and tidy.
2. It is equipped with Advanced PLC system. Thanks to the user-friendly touch panel, the operation of each step can be easily done in the fully-programmable digital interface.
3. We sufficiently combine electricity and gas to optimize its function. Croissant,Bread or Mould trays with cakes step-walks forward; the injection head injects the croissant,bread or cakes with cream/jams. High automation of this machine could save manpower and cost.
4. With high efficiency, it could separately inject  (chocolate/cream/jam) into several tare cakes at the same time.
5. It is with automation, high stability and reliable quality.

 

SPECIFICATIONS :

 

Chocolate and Cream Filling Speed:	8 to 16 times/min
Croissant and Cream Filling Quantity	3 to 20g
Voltage and Frequency	1Ph,220 V 50Hz
Electric Power	2.5 KW
Air Pressure	0.6MPa~0.8MPa
Maximum Air Consumption	0.4m 3/min(external gas source)
Dimensions	L 2470mm*W 1050mm*H 1456mm
Weight	About 200Kg

 

  We accept customization of products to suit your requirements.

 

 

 

  Chocolate and Cream Cake Piston Filling Machine PICTURES:

 

 

 

 

 

 

Outside Packaging is Standard Export Plywood, Inner Packaging is Stretch Film

 

 

 

 

 

 

  Shantou Yufeng Machinery Co., Ltd. is a leading manufacturer specializing in the research, design, production and distribution of all kinds of bakery equipments in China. We serve the world by providing high-quality, durable and cost effective food service equipments. Our products have good sales and reputation in domestic market, as well as Asia, the Middle East, Africa, Oceania and South America.