| ≥1 piece |
125g (4 oz) butter
60g (2 oz) sugar
85g (3 oz) brown sugar
1 egg
| 125g (4 oz) butter 60g (2 oz) sugar 85g (3 oz) brown sugar 1 egg 125g (4 oz) plain flour 125g (4 oz) self-raising flour ?teaspoon salt ?teaspoon bicarbonate of soda grated rind 1 orange 140g (4 ?oz) chocolate chips or chocolate drops 60g (2 oz) chopped walnuts. |
| Preheat the oven to 190 (375). Cream butter, sugar and brown sugar together until light and fluffy. Add eggs and beat thoroughly. Sift flours, salt and bicarbonate of soda into mixture and beat. Stir in orange rind, chocolate chips or drops, and nuts. Grease a baking sheet. Roll teaspoonfuls of mixture into balls, place them on baking sheet and press with a fork. Baked for about 10 minutes until golden brown. Cool and serve.
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| Product Type: Biscuit | Flavor: Cream |