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In both Korea and China, distilled Liquors are also made from the grain. One such example is the South Korean liquor called okroju,  which is made from rice and Job's tears. In Japan, an aged Vinegar is made from the grain.
In southern Vietnam, a sweet, cold soup has Job's Tears as one of its ingredients. This dish derives from the southern Chinese tong sui. In Thailand, it is often consumed in teas and other drinks, such as soy milk.
It is also used alongside other herbs in traditional Chinese medicine.