Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common
Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common trees from which cinnamon is derivad is cassia. Ground cinnamon is perhaps most the common baking spice. Cinnamon sticks are made from long pieces. Cinnamon sticks are made from long pieces of bark that are rolled. Pressed, and dried.
We can supply the all grade of cassia Vera (Cinnamon)
1. Cinnamon KABC (korinjti A broken clean)
2. Cinnamon KBBC (korinjti B broken clean)
3. Cinnamon A & AA cut 2. 4 inch-6 inch
4. Cinnamon A & AA long stick
5. CInnamon Cortige
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Type:
Cinnamon
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Style:
Dried
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Processing Type:
Baked
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Place of Origin:
Sumatera, Indonesia
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Brand Name:
Cinnamon A long stick - RSD
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Model Number:
Cinnamon A long stick
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Certification:
Issued by Sucofindo
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Shape:
Long
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