| ≥1 piece |
Sponge cake base, disc shaped, for patisserie; made of flour, eggs and sugar. More than 20 diameters and thickness to choose.
CIRCULAR (DISK) SPONGE CAKE BASE
Sponge cake base, disc shaped, for patisserie; made of flour, eggs and sugar. Many diameters to choose (from 30mm to up to 220mm, standard 220) and different thickness (from 3 mm to 18 mm, standard 10).
Fired at the optimum temperature, is supplied frozen or fresh-chilled. It’s ideal both for the artisanal experts and for the cake industry. Available in its original taste and in different natural flavors (lemon, vanilla, Cinnamon ...). Ingredients: Wheat flour, sugar, standard pasteurized egg, water, inverted sugar, cocoa, emulsifiers, Dextrose and sodium bicarbonate.
Great quality (European Union)!
BRC certified.
| Product Type: |
Cake
|
Type: |
Sponge Cake
|
Feature: |
Normal
|
| Flavor: |
Chocolate,Coffee
|
Style: |
Frozen
|
Certification: |
BRC,HACCP
|
| Shelf Life: |
12 months
|
Place of Origin: |
Spain
|
Brand Name: |
Especialitats Vila
|