| ≥1 piece |
Citric acid anhydrous is type of acidity regulators and widely used in following fields: Dairy products / Fats and oils / Edible ices / Fruits and vegetables / Confectionery / Cereal products / Bakery wares / Meat products / Fish products / Egg products / Sweeteners / Protein products / Particular nutritional foodstuffs / Beverages / Ready-to-eat savouries / Prepared foods
Appearance: Colorless crystals or white crystalline powder
CAS No.: 77-92-9
HS Code: 2918140000
Specification: BP/USP/E330
Packing: In 25kg kraft paper bags with inner PE bags
Quantity container: 25MTS/1*20’FCL without pallets & 22MTS/1*20’FCL on pallets
Certificate: ISO / HALAL / KOSHER