Cocoa,Malaysia price supplier

Uses of cocoa : Cocoa  seeds are processed into cocoa powder for use mainly to make chocolate  and cocoa butter. Cocoa pulp can be eaten fresh or made into cocoa juice.

In Malaysia,  uses of cocoa are many. It may be used in cakes, creams, drinks, toppings.  Hotel Emas of Sabah created a  series featured  cocoa-based food delicacies such as :

1) crystal Prawns with chocolate mayonnaise source,
2) crispy cocoa chicken,
3) cocoa sotong roll,
4) cocoa fish slice,
5) cocoa fried noodle,
6) cocoa beef
7) cocoa fried rice.
8) cocoa snacks - chocolate prawn roll, chocolate ondei-ondei
9) fresh cocoa juice

Besides its use as a food, scientists  discovered cocoa is beneficial for health. Cocoa has twice the anti-cancer antioxidants of red wine, and up to three times those found in green tea.