| ≥1 piece |
We are leading suppliers of high quality COCOA POWDER.
Cocoa powder specifications:
1) Fat: 10-12%,
2) pH value: 5.2-5.8,
3) Fineness (through 200 mesh): 99 (min.).
Specifications:
1) Moisture: 5% (max.)
2) Total ash: 8% (max.)
3) Total plate count: 5000cfu/g (max.)
4) Coliforms: 30MPN/100g (max.)
5) Yeast count: 50cfu/g (max.)
6) Mould count: 100cfu/g (max.)
7) Pathogenic bacteria: negative
| Product Type: |
Cocoa Ingredients
|
Type: |
Cocoa Powder
|
Form: |
Powder
|
| Packaging: |
Bag
|
Color: |
Light Brown
|
Cocoa Content: |
99.5 %
|
| Shelf Life: |
24months
|
Weight (kg): |
25
|
Place of Origin: |
Malaysia
|