| ≥1 piece |
ALAKALIZED COCOA POWDER HIGH QUALITY GRADE COCOA POWDER
ALKALIZED COCOA POWDER
ALKALYZED COCOA POWDER SPECIFICATION PACKING
Moisture ( % ) 5 % Max PP Bag with Inner lining 25 Kgs
Fat Content ( % ) 10 to 12 Max
pH Content 6.8 to 7.2 Max
Total Ash 12% Max
Plate Count < 10,000 col/g
Yeast < 50 col/g
Molds < 50 col/g
Fineness at 200 Mesh 75
Micron 99 % Max
The material shall be packed in clean, sound and suitable packing material as tinplate, glass, Cellophane bags, metal foil, plastic films, laminates or other materials which are acceptable, sealed airtight and moisture-proof.
| Product Type: Chocolate Ingredients | Type: Cocoa Powder | Color: Dark Brown |
| Processing Type: Dutched | Max. Moisture (%): 5 | Fineness (%): 75 |
| Certification: ISO | Packaging: paper bags with inner lining | Shelf Life: 14 months |
| Weight (kg): 25 | Place of Origin: Cameroon | dark brown: reddish |