| ≥1 piece |
Coconut flour is made from ground coconut meat. The meat is dried and defatted, finely ground into a powder very similar in con
The coconut meat is dried and defatted, finely ground into a powder very similar in consistency to wheat flour. It contains more dietary fiber than wheat which is 58%, whereas wheat contains 27% only. Other contents of coconut flour are 14 coconut oil, 28% water, protein and carbohydrates.
Coconut flour can be used to make breads, cakes, pies and other baked goods. It can be used in combination with wheat flour for standard recipes since it lacks gluten and it is highly absorbent. On the other hand, there are already various recipes available using coconut flour completely on its own delightfully made by manufacturers, researchers and health-conscious individuals because of its high-fiber content.
It is also great as an add-on to cereals, yogurts, shakes, smoothies, dips or to thicken gravies, sauces and soups. It can be sprinkled as well over any dishes to create a tasteful coconut flavor. Or just dissolve a spoonful in water to make a high-fiber drink!
Here are some other reasons that would prompt us to start including coconut flour in our diet:
- No Gluten. It contains no gluten, making it a particularly good choice for those with allergies to wheat and gluten.
- Low-Carbohydrates. It has a low concentration of digestible carbohydrates which makes an excellent choice for persons restricting their carbohydrate intake. It can even be a good part of the diet for those with diabetes since there was a research conducted that when the coconut flour was added to foods, including those high in starch and sugar, it lowers the glycemic index of these foods. It even works well as a part of a weight loss program due to its high fiber content that helps provide a feeling of satiety.
We also sell the following products:
- Banana Powder
- Blue/White Soap Noodles
- C12-C14 Fatty Alcohol
- Cochin Oil/Refined Bleached Coconut Oil
- Coconut Acid Oil/Coconut Acidulated Oil
- Coconut Fatty Acid Distillate
- Coconut Fatty Acid Residue
- Coconut Flour
- Coconut Methyl Ester/Coco-Biodiesel
- Copra Meal
- Corn Fatty Acid
- Crude Coconut Oil
- Dried Pineapple Pulp
- Crude Palm Oil
- Palm Fiber
- Palm Fatty Acid Distillate
- RBD Coconut Oil
- Refined Glycerine, Technical Grade
- Refined Glycerine, USP Grade
- Virgin coconut oil
| Type: High Gluten Flour | Made From: Coconut |