Coconut Nectar Syrup,Philippines COCOWONDER price supplier

DESCRIPTION

COCOWONDER coconut sugar is an all-purposes sweetener with creamy taste, has gorgeous sweetness and aroma, has uniform color of light brown to brown and has low moisture content which classified as Class-A or Premium Quality. Coconut Sugar is considered functional food where it has healing benefits beyond its nutritional contents. Our Coconut Sugar is 100% Natural, No Preservatives, Low Glycemic Index, Dietary Food, Vegan, Non Allergen and Non-GMO. COCOWONDER Coconut Sugar is made of FRESH COCONUT sap that harvested or collected from coconut flower every 6 hours and processed immediately. Our products are naturally process which is Chemical Free, No Additives, No Artificial Nutrients, No Artificial Vitamins, No Artificial Flavoring, No Artificial Coloring, No Stabilizer and the choice by health conscious consumers. Our Coconut Sugar has 2 years shelf-life when stored at room temperature in a clean and dry storage.

DISADVANTAGES OF COCONUT SUGAR WITH PRESERVATIVES

Coconut Sugar with preservatives has darker color, with higher moisture content, dirty looking, with after taste of slight bitterness and has light to stronger sourness flavor and odor. Block form coconut palm sugar has high moisture content in compare with granulated powder form coconut sugar. What they say on Honey Bee: http://authoritynutrition.com/is-honey-bad-for-you-or-good/

USAGES

Like other sweeteners, coconut sugar is for all purpose and has wide application. It can be used in cooking, baking, coffee, juices, cakes, pastries, confectionery and sauces, amongst others.

INGREDIENTS

Pure Coconut Sap/Nectar

PACKAGING

1. STANDARD SIZE: 5grams sachet, 100grams, 250grams, 300grams, 500grams, 1kg., 20 kgs., and 25kgs. Other sizes available as per request.

2. TYPE OF PACKAGING: Sachet, Plastic pouch, Zip plastic pouch, glass jar, plastic jar, sack with plastic liner and Box/Case

3. PRODUCTION CAPACITY: 10 metric tons per month

HEALTH BENEFITS

Tests done by the Food and Nutrition Research Institute revealed, that coconut sugar has a low Glycemic index (GI) of 35, compared to that of regular table sugar’s GI index of 70. Low glycemic (low glucose) index food is good for proper control of diabetes mellitus and has shown to lower the LDL (low density lipoprotein) cholesterol, also known as the bad cholesterol. Coconut Sugar also helps to prevent the development of cancer and is good for dieters. Moreover, Coconut Sugar has been noted to aid in weight maintenance, thus preventing obesity or being overweight.

Read More: http://www.pca.da.gov.ph/pdf/glycemic.pdf

Also visit; http://www.mnn.com/food/healthy-eating/blogs/dr-oz-recommends-coconut-sugar

ANDY ALBAO ENTERPRISE - COCOWONDER Division

Head Office: 1134-B Antipolo St.

Brgy. Poblacion, Makati City, Philippines 1210

Tel. (632) 896-7929, 625-0894, 897-3601

Tel/Fax: (632) 890-3849

Mobile: 0922-8438769, 0915-7931393

Website: http://www.cocowonder.com.ph

Website: http://cocowonder.webs.com