Colonial Breakfast Tea,Sri Lanka Colonial Breakfast Tea price supplier

 

Colonial Breakfast Tea

Breakfast tea is our Pekoe, low grow from Galla and white sundryed tea. A traditional Ceylon recipe dating back more than a 100 years .

Soft well-balanced flavor that will make it a pleasure to get out of bed in the morning

 

We cultivate tea without any use of pesticides, and respect humans and nature

In our plantations we handpick the tea, while the tea leaves are still small. We harvest two days before the leaves are normally considered ready to be picked in Sri Lanka (Ceylon). The result is a light, pure and delicate tea of highest quality. We recycle our resources, and contribute to social development in poor areas of Sri Lanka. At Chaplon Tea we invest in the health and education for our employees and their families. We pay well, incl. pension, we have limited working hours and reimburse medicine for our employees, we offer English classes and the possibility of partnership.