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COMBINED LINES,India price supplier

COMBINED LINES
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryPasta
Update Time2023-01-10
company profile
JEEVIKA FOOD MACHINE PRIVATE LIMITED
India
Contact: Mr.Mr. T SRINIVASAN
Tel: 91-44-23660742
Number of Employees: 5 - 10 People
Business Type: Trading Company
product details
Origin:

Anselmo has developed a special plant which is substantially a short cut pasta line, able to produce as well nests.

FUNCTIONAL FEATURES (combined line)

Anselmo has developed a special plant which is substantially a short cut pasta line, able to produce as well nests or "big shaped" short cut pasta. The products drying diagrams are settled according to the characteristic of each different shapes.

The shape change-over is extremely easy and it takes maximum 30 minutes. The nests are optimally dried since they are laid on a net, very similar to the one is present in the traditional tray lines.

This solution, besides being very economically convenient, brings ALL the following advantages, which CAN’T be obtainable from any other lines on the market nowadays:

• Optimal drying process for nests, thanks to the possibility to blow hot air on the whole product external surface. This is also possible because the nests, released by the forming unit on the drying belt, grow and allow a better air passage inside.

• The nest external dimension keeps the irregular shape that’s typical of the home-made productions.

• It’s possible to easily modify both nest shape and dimensions with a simple forming pipes replacement.

• The pre-drying phase is realized on a single layer and it allows the big shaped short cut pasta production, without any deformation and keeping the original shape.

• The line can produce short cut pasta with a production capacity which is not obtainable on tray or "cups container" lines.

• This last characteristic, together with the low starting investment, make this line the ideal one for every pasta producer which wants to start the nest or big shaped short cut pasta production, without immobilizing capital for a dedicated line, (which will be most probably saturated in a long time).

• Since it’s a short cut pasta line, it’s also possible to produce bows shape.

• Since it’s a short cut pasta line, not saturated with the nests production at the beginning, the plant become an extraordinary resource in the pasta factory for the low rotation shapes management (three-coloured, regional specialities, alphabet, objects or animals shapes, etc.)

The management system of the process control is totally computerized.

This feature ensures an optimal control of the whole line parameters during each phase of the process, thanks to an extremely intuitive and friendly man-machine interface.

The system allows the traceability of the production lots and the production parameters can be checked via internet.

TECHNICAL FEATURES(combined line)

• Ingredients mixing by rapid pre-mixer, which can be opened on two sides - for an easy cleaning and maintenance- without any tools.

• Double mixer with axial-rotor movement of shafts.

• Vacuum mixer separated from the double mixer by a new conception airlock capsulisme unit, to avoid blocks.

• Compression screws with a low number of revolutions to grant the best production capacity with the minimum dough damage.

• Double head unit complete of 2 different die types: circular for the short cut pasta production (both normal and big shaped) and/or rectangular for the nests production both for laminated and extruded version.

• Flat or inclined cut system connected to the press and without supports on the floor.

• Two-floors shaker pre-Dryer, integrated to the pre-dryer.

• Nests forming unit, with easy change of shape and dimension by simply replacing the forming pipes.

• Pre-dryer with one floor. Product transport realized with high temperatures resistant plastic net, continuous movement for the production of short cut pasta (both normal and big shaped) and intermittent movement for the nests production.

• Special Elevator form the pre-dryer to the dryer, which allows the product non-overlapping during this stage.

• Multi-floors dryer built in one single unit. Product transport realized with high temperatures resistant plastic net and/or aluminium conveyors and stainless steel net.

• Singularly detectable radiant batteries tested at 30 bar with flanged connections.

• Internal Climate controlled by ROTRONIC probes.

• H class internal motorization of the dryer.

• Cooler with product transport realized by plastic net.

• Insulating panels with high non-conducting power; they can be vertically opened by only one person, on four dryer sides.

• Protection railways on dryers roofs with access ladders.

• Control electric panel board, realized according to the highest quality standards on the market.

• Highest level automation for the process control with PLC and supervision PC.

Product Type:
Pasta
Primary Ingredient:
Buckwheat,Corn,Durum Wheat,Rice
Processing Type:
Hand Made,Baked,Unrefined,Refined,Fried
Shape:
Strand
Style:
Instant
Feature:
Gluten-Free,Low-Fat,Low-Salt,Normal
Packaging:
Bag,Bottle,Box,Bulk,Sachet,Vacuum Pack
Certification:
ISO
Pasta Type:
Macaroni,Rotini / Spirals / Twists,Manicotti,Bow Ties / Farfalle / Butterflies,Medium Egg Noodles,Medium Shells / Conchiglie / Shells,Ditalini,Wide Egg Noodles,Spaghetti,Orzo / Barley,Vermicelli,Fusilli,Penne / Mostaccioli,Wagon Wheels / Ruote / Wheels,Lasagne,Radiatore / Radiators,Ziti / Bridegrooms,Linguine / Little Tongues,Rigatoni / Large Grooved,Jumbo Shells
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