PROFESSIONAL HERBAL EXTRACT MANUFACTURER
HIGH QUALITY&COMPETITIVE PRICE
YOUR RELIABLE PARTNER
Our company relying on the superiority of Qinling Mountain natural plant resources ,more than 10 years research experience ,strict production control and perfect after sales service ,up till now, the company has been a situation that fruit extract ,water solubility extract ,weight loss extract ,several series of plant fatty acid and dozen of extract as main products, the quality and price of these products are in the leading place in the same industry.
Product Specification : 5:1 10:1,20:1
Latin Name : Abelmoschus esculentus L.Moench
Appearance : Brown Yellow Fine powder
Product Specification : 5:1 10:1,20:1
Part of the Plant Used : Leaf or Whole herb(Dried, 100% Natural) Extract Method: Grain Alcohol/Water
Product introduction
Tender okra fruit quality contain a sticky liquid and the Arab Polysaccharide , galactan , rhamnosepolysaccharide , protein, calcium oxalate , etc., are often eaten to help digestion , increase strength ,protect the liver , stomach and intestines . Okra contains special ingredients that have efficacy canQiangshen tonic , organic diseases of the male role of adjuvant therapy
Since okra is rich in zinc and selenium and other trace elements , can enhance the body's anti-cancer .Plus rich in vitamin C and soluble fiber , not only has health effects on the skin and make skin white and tender. Okra contains iron, calcium and carbohydrates and other nutrients , the effect of the prevention ofanemia . It has a protective mucin secretion in the stomach , and promote the secretion of gastric juice ,increased appetite , improve digestion embolism . Contains vitamin A, retinal health
benefits , maintenance vision.
Specification
Our Preponderant
Technology : Professional R&D biochemist, decades experience
Quality : Complete QA, QC system
Price : Competitive in same products with same composition
Delivery : Stock in warehouse, shorten your time
After-sale service : Professional team for all your technical questions, free refund in 7 days if there is a bum product.
FOR MOR INFORMATION, PLEASE CONTACT SKYPE
2018 HOT PRODUCTS |
PRODUCT NAME |
SPECIFICATION |
TEST METHOD |
Astaxanthin |
1.5%-10% |
HPLC |
Acerola ext |
17%-25% vitamin C |
HPLC |
Avocado ext |
30% total phytosterol |
UV |
Apple cider vinegar ext |
5%, 10% organic acid |
TITRATION |
Astraalus ext |
50% polysaccharide |
UV |
Bearberry ext |
6% arbutin |
HPLC |
Barley grass juice powder |
200 mesh |
|
Bamboo ext |
70% silica |
UV |
Beta-carotene |
1% |
HPLC |
Bilberry ext |
25% anthocyanins |
HPLC |
Citrus ext |
40%-90% citrus flavonoids |
UV |
Common fenugreek ext |
20%-50% total saponins |
UV |
Cordyceps sincensis ext |
5% cordyceps acid |
HPLC |
Coenzyme-Q10 |
98% |
HPLC |
Chlorella |
|
|
Chorophyll |
|
|
Epimedium ext |
5%-98% icariin |
HPLC |
Echinacea ext |
4% polyphenols 2% chicoric acid |
UV |
Ferulic acid |
99% |
HPLC |
Flaxseed ext |
20%, 40% lignans |
HPLC |
Gymnema sylyestre ext |
25%, 75% gymnemic acid |
UV |
10%, 25% gymnemic acid |
HPLC |
Green coffee bean ext |
20%, 50% total chlorogenic acid |
HPLC |
Garlic ext |
1% garlicin |
HPLC |
Grape seed ext |
95%OPC |
UV |
Guarana ext |
10%-20% caffeine |
HPLC |
Goji berry ext |
20%-70% polysaccharides |
UV |
Goji fruit powder |
|
UV |
Goji juice |
36 brix |
|
Gingko ext |
24% total flavonoids 6% ginkgolides |
HPLC |
Ginseng ext |
80% ginsenoside |
UV/HPLC |
Ginseng liquid ext |
Ginsenoside |
HPLC |
Hawthorn ext |
5%-20% total flavonoid |
UV |
Honeysuckle flower ext |
5% chlorogenic acid |
HPLC |
Horse chesnut ext |
20% aescine |
UV |
Jujubae ext |
10:1 |
TLC |
Kiwifruit ext |
10:1 |
TLC |
Kudzu ext |
40% pueraria flavones |
UV/HPLC |
Konjac ext |
10%-90% glucomannan |
HPLC |
Lotus leaf ext |
2% nuciferine |
UV |
Lingzhi mushroom ext |
30% polysaccharide |
UV |
Levo-Methol |
95% |
|
Licorice root ext |
98%glycyrrhizic acid |
HPLC |
Licorice root liquid ext |
98%glycyrrhizic acid |
HPLC |
Lutein oil |
5%-20% |
HPLC |
Maca ext |
10:1 40% macamide |
HPLC |
Marigold ext |
30% lutein |
UV/HPLC |
Milk thistle ext |
80% silymarin |
UV |
Nettle ext |
2% silica |
UV |
Pomegranate ext |
40% total polyphenol |
UV |
Pomegranate juice |
13 brix |
|
Polygonum cuspidatum ext |
50% resveratrol |
HPLC |
Phosphatidylserine |
20% 50% |
|
Rhodiola ext |
Rosavin&rhdioloside |
HPLC |
Rhodiola liquid ext |
Rosavin&rhdioloside |
HPLC |
Red clover ext |
8% 20% 40% total isoflavone |
HPLC |
Radix scutellariae ext |
30% baicalin |
HPLC |
Peony see oil (food grade) |
Total fatty acid NLT 90%, α-linolenic acid 38%-43%, linoleic acid 25%-30%, oleic acid 21%-25% |
Cold press |
Rutin |
95% |
UV |
Rosemary ext |
30%-90% ursolic acid |
HPLC |
Saw palmetto ext |
25% 45% fatty acid (powder) |
GC |
90% fatty acid (oil) |
GC |
Saffron ext |
0.3% saffranol |
HPLC |
Shiitake mushroom ext |
20% polysaccharide |
UV |
Soy bean ext |
40% soy isoflavone |
HPLC |
St.john's wort ext |
0.3% hypericin |
UV |
Schisandra ext |
2% total schizandrin |
HPLC |
Spinach powder |
|
|
Spirulina |
|
|
Tomato ext |
5% 10% lycopene |
HPLC |
Tartary buchwheat ext |
70% total flavonoid |
UV |
Wheat grass juice powder |
200 mesh |
|