Compound sweetener is made from various natural or synthetic Sweeteners together to produce compound taste and function.
Our Compound Sweetener functions:Good taste which is verysimilar to can sugar
Enhances flavours, particularly those of fruit, chocolate, coffee and vanilla
Masks the bitter after-tastes of intense sweeteners such as acesulfame-potassium, Aspartame, cyclamate and saccharin
Easy to handle
High solubility
High freezing point depression
High osmotic pressure in solution (and consequently low water activity)
Acts as a good humectant
Low viscosity in solution
Browns readily (Maillard reaction)
Main Ingredients:Acessulfame-k,Sodium Cyclamate, Sodium Saccharine and Glucose Sweetness: 200 times. 150 times 100 times50 times,30 times(compared with sucrose solution)
Package specification : 25kgs/carton
Shelf life:18months(stored in dry and cool place)
Nature : As sweetener instead of cane sugar for food industry.Application : Used in beverage,High Fructose Syrup,fruit juice,cold drink,dairy products,preserved foods,bakery foods,confectionery and so on food industry.
Specification
COMPOUND SWEETENER 50 TIMES:
| ITEMS |
STANDARD |
| sense |
White pulverulence, without impurity and off odour, has sweet taste. |
| sweetness |
1:50 times |
| moisture |
≤3.5 |
| water-insoluble substance |
≤1.0 |
| Heavy metals (pb%) |
≤0.002 |
| Reducing sugar |
≤25 |
| Arsenic(%. AS) |
≤0.0001 |
| sodium cyclamate |
≤550 |
| Sodium saccharine |
≤120 |
COMPOUND SWEETENER 60 TMES:
| ITEMS |
STANDARD |
| sense |
White pulverulence, without impurity and off odour, has sweet taste. |
| sweetness |
1:60 times |
| moisture |
≤3.5 |
| water-insoluble substance |
≤1.0 |
| Heavy metals (pb%) |
≤0.002 |
| Reducing sugar |
≤25 |
| Arsenic(%. AS) |
≤0.0001 |
| Sodium cyclamate |
≤600 |
| Sodium saccharine |
≤130 |
COMPOUND SWEETENER 100 TIMES:
| ITEMS |
STANDARD |
| sense |
White pulverulence, without impurity and off odour, has sweet taste. |
| sweetness |
1:100 times |
| moisture |
≤3.5 |
| water-insoluble substance |
≤1.0 |
| Heavy metals (pb%) |
≤0.002 |
| Reducing sugar |
≤25 |
| Arsenic(%. AS) |
≤0.0001 |
| Sodium cyclamate |
≤550 |
| Sodium saccharine |
≤220 |
COMPOUND SWEETENER 200 TIMES:
| ITEMS |
STANDARD |
| sense |
White pulverulence, without impurity and off odour, has sweet taste. |
| sweetness |
1:200 times |
| moisture |
≤3.5 |
| water-insoluble substance |
≤1.0 |
| Heavy metals (pb%) |
≤0.001 |
| Arsenic(%. AS) |
≤0.0001 |
| Sodium cyclamate |
Unpermitted |
| Sodium saccharine |
≤450 |
Details
Compound sweetener is not simple mixing but technically made out of the synergistic effect of the Sweeteners and the different taste sense of human beings.
Our Compound sweeteners improve the single sweeteners, some of which couldn’t be heated, some of which have bitter or after taste and some of which don’t work well under certain PH value.
They also take advantage of the special benefits of different sweeteners, to meet with different requirements.