| ≥1 piece |
Features:
1) Appearance: clear, golden brown viscous liquid, without turbidity
2) Taste: free fro
| Sense specification | |
| (Color) | (Brown yellow or brown red, slight darkness after long time standing) |
| (odor and flavor) | (Dilute concentrate juice to soluble solids of 11.5%, with strong natural fresh apple fragrance and flavor, without peculiar smell) |
| (Impurity) | (No visible impurity) |
| (Appearance) | (Transparent, no sediment and suspension) |
| Physical and Chemical Specification | |
| Total acid( as malic acid) % | ≥0.8 |
| Ethanol (g/kg) | ≤3.0 |
| Color(11.5%, 440nm) | 45.0 |
| Turbidity (11.5%) | <3.00NTU |
| (Starch) | (Negative) |
| (Pectin) | (Negative) |
| Copper (as Cu),mg/kg | 5.0 |
| Arsenic (as As),mg/kg | 0.1 |
| Lead (as Pb),mg/kg | 0.2 |
| Stannum (as Sn),mg/kg | 250.0 |
| Iron(as Fe),mg/kg | 15.0 |
| Zinc (as Zn),mg/kg | 5 |
| Microbial Specification | |
| Total Plate Count(cfu/100ml) | ≤100 |
| Coliform (MPN/100ml) | (Not detected) |
| Pathogenic Bacteria | (Not detected) |
| Microzyme (cfu/100ml) | <10 |
| Mildew (cfu/100ml) | <10 |
| Patulin | ≤25 |
| Fumaric acid,ppm | ≤5 |
| lactic acid,ppm | ≤300 |
| TAB ,cfu/10ml | <1 |
| Product Type: Juice, FRUIT JUICE | Model Number: high acid or lower acid | Place of Origin: People's Republic of China |
| Primary Ingredient: Apple | Type: Concentrate | Processing Type: Sterilized |
| Feature: Normal | Purity (%): 30 | Brix (%): 0 |
| Certification: HACCP, ISO | Packaging: drum packing | Volume (L): 200 |
| Weight (kg): 230 | Shelf Life: 24months | Flavor: Apple |
| taste: Normal |