| ≥1 piece |
specific gravity at 20c 0.916-0.923
refractive index at 20c 1472-1474
lodine value 120-143
grade: a
purity (%): 100%
unsaponification 2.5 max
free fatty acid 0.1% max. as oleic acid
peroxide value 1 max. (meg/kg)
color max. 2 red (on 5
lovibond cell)
moisture 0.1% max
appearance clear and bright
odor and flavor odorless and bland
2. crude sunflower oil: 520 usd / mt cif
grade highest
SUNFLOWER OIL process mechanical
(expeller)
pressing
acid number, koh/g 1.06
moisture and volatile 0.08%
free fatty acids 0.53%
impurities 0.002
unsaponifiables 1.2%
color index, mg of iodine 15
iodine value 125-145
saponification value 180
refractive index, 40c 1.4770
specific weight, 20c 0.9165-
0.9180
peroxide, micromole/kg 5.5
phosphor number 0.40%
flash point, c minimum 225
3.refined peanut oil : 760 usd / mt cif
type: peanut oil
product type: nut & seed oil
place of origin: south africa
grade: frist grade
cultivation type: common
processing type: refined
purity (%): 100%
volume (l): 5
use: cooking
moisture: max0.05
smoke point: min215
acid value: max0.20
peroxide value: max0.5
type: blend oil
packaging: bulk, plastic bottle
refined type: fractionated oil
5.crude peanut oil : 730 usd . mt cif
type: peanut oil
product type: nut & seed oil
place of origin: rsa
grade: frist grade
cultivation type: common
processing type: crude
purity :99%
acid value 0.2
moisture 0.05
for cooking by human
grade a
purity (%) 99
acid value ,% max 0.2
moisture 0.05
peroxide value <5.0
smoke point >215
ffa < 2% , ffa < 1.50% & ffa 0.7%
color lovibond slot 133.4mm dy25 r1.5
smell,taste be provid with peanut oil smell and taste
transparence defecate,transparence
moisture and volatile substance % d0.05
insoluble impurities d0.05
acid value koh mg/g d0.20
peroxide value mmo/100g d5.0
smoke point e215
residual solvent content mg/kg non detected
6.refined soybean oil 655 usd / mt cif
type: soybean oil
product type: fruit oil
processing type: refined
cultivation type: common
use: cooking
grade: premium
place of origin: rsa
appearance transparent light yellow oily liquid without visible impurities
purity: 100%
luster, (pt-co) d 180 380
epoxide number, % e 6.0 5.5
iodine number, % d 6.0 8.0
acidity, mgkoh/g d 0.50 0.60
flash point, ? e 280 270
density, (20?)/ (g/cm3) 0.988-0.998 0.988-0.998
loss on heating, % d 0.30 0.50
7.rapeseed oil for biodiesel 665 usd / mt cif
type: rapeseed oil
product type: nut & seed oil
processing type: crude
cultivation type: common
purity (%): 100
grade: a volume (l): 25
place of origin: south africa
rapeseed oil: refined rapeseed oil
density (at 15?c): 900-930kg/m3
flash point: 220? ( closed up, pensky-martens method)
calorific value: 35.000 kj/kg
kinematic viscosity: 38 mm2/3 (40?)
cold procedure: the procedure should be positive
ignition tendency: procedure still under development (cetane number)
coke deposit: 0.4 mass-% (conradson procedure)
iodine value: 100-120g/100g
sulphur content: 20mg/kg
neutralisations number: 2,0mg koh/g
phosphorus content: 15mg/kg
water content: 75mg/kg
ash: 0.01 mass%
8.refined palm oil 745 usd / mt cif
specific gravity @ 25? usp 0.911-0.918
iodine value usp 50 - 55
free fatty acids (as oleic) usp 0.1% max
moisture aocs ca 2c-25 0.1% max
color gardner aocs td la-64 3 max
appearance white to pale yellow solid to semisolid lard-like fat
flavor and odr bland, odorless
typical fatty acid composition (%)
c12 & lower 2.5 max
c14:0 0.5 - 5.9 c18:1 34 - 44
c16:0 32 - 47 c18:2 7 - 12
c18:0 2 8
place of origin: rsa
10.olive oil 850 usd / mt cif
product type: fruit oil
type: olive oil
grade: extra virgin
processing type: cold pressed
cultivation type: common
packaging: glass bottle
purity (%): 0.8 volume (l): 100
place of origin: south africa
use: cooking
colour: olive green
purity (%): 0.8
color lucent yellow-green
smell intense fruity like olives
flavour harmonious
acid content 0.15%
polyphenols 372 mg/kg
tocopherols 236 mg/kg
11.refined corn oil 645 usd / mt cif
type: corn oil
processing type: refined
color: clear
purity (%): 0.05%
packaging: bulk purity (%): 100
volume (l): 5
origin : south africa
use: cooking
cultivation type: common
edible Refined Corn Oil: refined corn oil
transparence: clear,transparence
colour: y<25, r<2.5
moisture &volatility:<0.1%
impurity: <0.05%
non-saponification<1.5%
acidity: <0.5 mgkoh/g
smoke point >218
peroxide value<10
aflatoxinbl<5ug/kg
carbonyl meq/kg<10