| ≥1 piece |
|
Product name: Copaiba Oil |
Preservative: Absent |
|
SKU: OLEO |
Treatment: Not-Irradiated |
|
Scientific name: -Copaifera spp |
BSE: Free |
|
Family: -Leguminosae |
GMO: Free |
|
Origin: Brazil |
|
|
Used parts: Oil - resin |
|
|
|
|
|
|
PARAMETERS |
LIMITS |
RESULTS |
|
Aspect |
Liquid slightly turbid |
Complies |
|
Color |
Yellow |
Complies |
|
Taste |
Characteristic |
Characteristic |
|
Odor |
Characteristic |
Characteristic |
|
pH (10% w/v aqueous solution) |
2,0 –7,0 |
6.47 |
|
Acid Value |
Máx. 20% |
3,38% |
|
Density (g/mL) |
0.800-0.980g/mL |
0.955g/mL |
copaibico acid, esters and resinois, essential oil containing beta-caryophyllene, alphahumulene, and beta-bisabolene sesquiterpenes. CCD Rfs 0.35, 0.40, 0.81 (* esp.Internal)
PARAMETERS |
LIMITS |
RESULTS |
Standard plate count |
10.000 CFU/g |
Complies |
|
Mould and yeast count |
1.000 CFU/g |
Complies |
Escherichia coli |
Absent/10g |
Complies |
|
Salmonella sp |
Absent/10g |
Complies |
Staphylococcus aureus |
Absent/g |
Complies |
Pseudomonas aeruginosa |
Absent/g |
Complies |
|
Enterobacterial |
Absent/g |
Complies |