home
product
buying request
tradeshow
Product > Hams & Sausage > 

Coppa di Parma GPI,United States price supplier

Coppa di Parma GPI
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryHams & Sausage
Update Time2024-07-10
company profile
Furlotti & C.
United States
Contact: Mr.sales manager
Tel: 39-0525-420720
Number of Employees: < 20
Business Type: Manufacture
product details
Origin:

Italian Neck, hand tied and matured in the Parma region of Italy. On request, it can be produced 60 days matured (cod. A104), 75 days (cod. A128) and 90 days (cod. A104). Available without rind, ready for pre-packed sliced products. Also with Certified Traceability Systems, according to UNI 10939:2001.
You Might Also Like
Grade A Corn Gluten Meal ,Meat and Bone Meal Protein 45% To 52% , Fish Meal
Premium Beef Sausages: Juicy Delights for Meat Lovers
Wholesale Premium Beef Sausages: Juicy Delights for Meat Lovers
Wholesale Premium Beef Sausages For sale Juicy Delights for Meat Lovers
Meat Tool Products Dried Tubed Sausage Hog Casings Sausage Skin Sausage Cover
Kitchen Accessories and Meat Tool Sausage Production Products Dried Hog Sausage Casing
sausage,breakfast sausage, SHANGPIN FOOD, cold cuts, meat products
Halal Fresh Lamb /Frozen Meat of Beef/Cow
high quality artificial sausage casing for fresh meat packaging
High perfomance and High quality processed meat products fibrous casing for industrial use
Hi-security and High perfomance frozen meat products fibrous casing at reasonable prices
High quality and High perfomance halal meat fibrous casing with multiple functions made in Japan
 
Post Sourcing RequestContact Supplier