corn starch,China DALIAN CHEM price supplier

Corn Starch

CAS No.: 9005-25-8

Molecular Formula: (C ₆ H ₁₀ O ₅ ) n

Specification

Appearance :     Distinctly White, Fine Powder; Neutral Odor and Taste;

Moisture:    13.5% Max.

Protein (wet base) :   0.35% Max.

Fattiness :   0.15% Max

Ash : 0.15% Max.

PH Value :   4.5-6.0

Sulphur Dioxide (SO ₂ ): 30 mg/kg

Usage:

Corn Starch is widely used in food industry, it is used primarily to thicken or bind processed foods. It is also found in frozen foods, canned soups, pie fillings, salad dressings, Canned Fruits and many more products.

Package:

25kg/bag with Poly-woven Bag.

Storage:

Store in a cool, dry, ventilated environment.