| ≥1 piece |
Latin Name: Vaccinium Macrocarpon L.
Botanical Sources: The berries fruit of Vaccinium Macrocarpon L.
Used Part: Fruit Skin
Active Ingredient: Anthocyanidins
Product appearance: Purple red to black purple powder
Odor: Characteristic
Assay: HPLC/UV 5% ~ 70%
Loss On Drying: NMT 5%
Ash: NMT 5%
Sieve Analysis: NLT 100 mesh
Heavy Metal: NMT 10PPM
Total plate Count: NMT 1000cfu/g
Yeast & Mold: NMT 100cfu/g
E.Coil: Negative
Salmonella: Negative
Functions:
1. Improve blood circulation; protect eyesight; Anticancer; to improve memory and recover brain functions ;
2. Avoid the skin cells from damage and keep the cells healthy and vigorous.
Anti-adhesion properties of Cranberry may also inhibit the bacteria associated with Gum disease and stomach ulcers.
3. Help protect against heart disease, cancer and other diseases etc..
Package:
Enterprise standard. Cardboard drum or carton, 25kg/cardboard drum(carton), 2.5kg/bag, double vacuum packing inside.
Storage Condition:
Store in cool & dry place, keep away from strong sunlight and heat.
Shelf Life: 36 months, when properly stored