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Cranberry Extract: 5% ~ 35% Anthocyanins by HPLC; 25% ~ 50% Proanthocyanidins (OPC) by UV;,China KINGHERBS price supplier

Cranberry Extract: 5% ~ 35% Anthocyanins by HPLC; 25% ~ 50% Proanthocyanidins (OPC) by UV;
min.order / fob price
≥1 piece
OriginChina
Production Capacity50000kgs/Month
CategoryPlant Extracts
Update Time2023-10-19
company profile
Kingherbs
China
Contact: Mr.Tina Tan
Tel: 86-731-89865681
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Model No:CAS No.: 84082-34-8
Standard:ISO 9001, Kosher Certificate
Origin:China
Brand:KINGHERBS

  Abstract:

Cranberry Extract

Botanical Source:  Vaccinium Macrocarpon L.

Plant Part Use: Berries

CAS No.:  84082-34-8 

Specification: 5% ~ 35% Anthocyanins by HPLC; 

                     25% ~ 50% Proanthocyanidins (OPC) by UV;

                     4:1; 10:1; 25:1


 
 

Description:

Cranberry extract offers a host of Antioxidants and nutrients that help fight infections and boost your overall health. Cranberries are already popular as juice and fruit cocktails; However, in medical terms, they are commonly used treat urinary complications. Cranberry extract might also play a role in stomach ulcer treatment. Due to the multiple vitamins and minerals present in cranberries, they can make a healthy addition to a balanced diet.

 

Functions:

1. UTI protection, Prevent and treat urinary tract infections;

2.  Antioxidant Effect;

3. Peptic ulcer prevention;

4. Relax and open blood vessels;

5. Help prevent urinary tract infections;

6.  Cut down on skin cancer rate.


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