| ≥1 piece |
crayfish Tail Meat
Country of Origin: China
Style: Block frozen cooked crayfish tail meat peeled fat on / off
Size: U-100pcs / LB, 100-150 pcs / LB, 150-200pcs / LB, 200 pcs up / LB
Packing Style: As per customer’s request
Production date: Fresh Production
The crayfish living in fresh water is a kind of precious and totally wild commercial aquatic animal. Its meat has a unique flavor with a rich content of protein and low fat. The shrimp cream tastes like crab cream and is especially rich in Ca, P, Fe, Zn, and I. It also contains abundant Se, Vitamin A, vitamin c and in vivo proteins that accounts for 16%-20% in total with low sugar, low fat and low cholesterol. Besides, the fat in crayfish is mainly consisted by unsaturated fat and fatty acid that are easy to be absorbed by human body. Particularly the tropomyosin and paramyosin contained in the crayfish have the functions of reinforcing kidney, tonifying yang, nourishing yin, invigorate the stomach and have the great effects of increasing exercise endurance.