| ≥1 piece |
"Cru Primo Fiore", awarded a D.O.P. Ligurian Riviera-Riviera of Flowers certificate, is the pride of the Mill. It is made from Taggiasca olives picked solely from the "Martine Fascei" terraces belonging to the Mela family, situated at approximately 500 metres above sea level. The olives are particularly tasty as they come from trees growing in the "mountains". Its production depends on the availability of the olives which are picked slightly before they are completely ripe giving them a fragrant smell, a sweet, fruity taste and a special aroma. This extra virgin olive oil is rich in natural antioxidants, and thanks to the altitude and to its particular treatment, it has an intense and vivacious character with a fragrance and taste that last a long time. It has an acidity level of less than 0,3%.