≥1 piece |
500g
Can be added to Bread recipes, scones and muffins.
Can also be used as a Cereal
500g
Can be added to bread recipes, scones and muffins.
Can also be used as a cereal.
Contains the allergens wheat and gluten.
Store sealed in a cool and dry place away from sunlight.
Kosher
Halaal
Heart Foundation approved
Low GI
Type: Wheat | Drying Process: AD |