Crystal Sugar,Brazil price supplier

Review:08

EP.AP07.003

CRYSTAL SUGAR – TYPE 2

Date: 20/07/2009 Pag 1 / 1

HISTORIC LAST REVIEW:

Alteration of Methods ICUMSA Color, Moisture, Sulphur Dioxide, Insoluble Residue, Black Particles

and Magnetic

Particles.

SIGNATURES:

Elaboration: Approval:

Salvador Elias Ferrari Achiles Aparecido Mollon Antonio Alberto Stuchi

CHARACTERISTICS METHODS SPECIFICATIONS

Polarization ºZ ICUMSA Methods Book GS 2/3 – 1 (1994) > 99,7

Moisture - H2O (%w/w) ICUMSA Methods Book GS 2/1/3 – 15 (2007) < 0,06

Conductivity Ash (%w/w) ICUMSA Methods Book GS 2/3 – 17 (2002) < 0,05

ICUMSA Color (UI) – 420 nm ICUMSA Methods Book GS 9/1/2/3 - 8 (2005) < 150

Sulphur Dioxide (mg/kg) ICUMSA Methods Book GS 2/1/7 – 33 (2005) < 15

Insoluble Residue (Level) NBR 10207 ( 1988 ) < 6

Black Particles (particles/100g) CTC-LA-MT1-002 ( 2009 ) < 10

Magnetic Particles (mg/kg) CTC-LA-MT1-004 ( 2009 ) < 5

Arsenic (mg/kg) External Analyze < 1

Copper (mg/kg) External Analyze < 2

Lead (mg/kg) External Analyze < 0,5

Iron (mg/kg) External Analyze < 2

Coliformes 45ºC (CFU/20g) External Analyze Absent

Salmonella sp (CFU/25g) External Analyze Absent

Internal Analytic Methods: LA.011