Made up of original oyster flavor. Especially for Chinese cooking style. Very nice for noodles, fried rice and vegetables. As dipping sauce for steamed sea foods or chicken.
DeRahman Oyster Sauce is capable of enhancing the flavor of many savory foods. It is often used as a topping for steamed vegetables such as chinese kale (kailan) and stir-fries.
The richly flavored, is extensively used as a seasoning for stir-fried vegetable, meat, seafood and noodle dishes.
Ingredients: Oyster Flavour, Sugar, Salt, Caramel, Stabiliser and Permitted Preservative.
Packing: 340g x 24 bottles x 1 carton
Dimension: 365mm x 245mm x 210mm
Weight: 9.5kg
Exported: Mid East, Jeddah KSA, Shanghai, Hong Kong