dehydrated garlic flakes second grade cangshang garlic,China Jiahe price supplier

TECHNICAL SPECIFICATION

GARLIC  FLAKES  

 

 DESCRIPTION:

PRODUCED FROM FRESHLY CLEAN, HARVESTED   GARLIC  WHICH HAS PEELED, WASHED, CUT AND DEHYDRATED.

 

 PHYSICAL AND CHEMICAL STANDARDS:

FLAVOUR:          TYPICAL OF  GARLIC , FREE FROM OFF

                         OR OBJECTIONABLE FLAVOURS

APPEARANCE:              FREE FLOWING G RLIC  FLAKES

ODOUR:                   TYPICAL OF  GARLIC , FREE FROM OFF 

                         OR OBJECTIONABLE ODOURS.

BULK INDEX:              250-300CC/1000G 

MOISTURE:                5 .0% MAX

SO2 ：               7 PPM MAX

 MICROBIOLOGICAL STANDARDS:

STANDARD PLATE COUNT: 1 0,000/G MAX.

COLIFORMS:         100/G MAX

E. Coli:                 NEG/25G

SALMONELLA:              NEG/25G

 

 DEFECTS:  

FOREIGN MATERIAL:        NONE

  CONTAMINANTS:

MYCOTOXINS AFLATOXINS: NONE

 

 PACKAGING:  

20 KG NETT IN CARDBOARD CARTONS, POLYBAGS INSIDE. 10 MT/20 ft CONTAINER