| ≥1 piece | 4 |
Product specification:
| Quality Spec. Project | Result | Limit value |
| Appearance Moisture Ash Size Flavour Texture Mould Yeast Total Bacterium Coli form group E Coli Cadmium Lead Salmonella | Green 6 5 Flakes No peculiar flavour Uniform flakes 150(cfu/g) 140(cfu/g) 150000(cfu/g) 100(MPN/100g) NEG 0.03ppm 0.02ppm NEG in 25g | Green ≤6 ≤7 Flakes Fresh bell pepper Uniform flakes ≤300(cfu/g) ≤300(cfu/g) ≤300000(cfu/g) ≤300(MPN/100g) NEG ≤0.1ppm ≤0.1ppm NEG in 25g |
Product shelf life: 12 months from production
Storing condition: ≤20ºC in dried and cool warehouse
Sample is available
Contact information:
Michael Wang (Exporting Manager)
Cell: +86-151-899-58066
Tel/Fax: +86-523-83112128
Website: www.hongqingtrade.com