| ≥1 piece |
|
Analysis contents
|
Analysis standard BP2010
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Analysis standard FCC 7
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|
Description
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A white crystalline Powder, odorless, sweet
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A white crystalline powder, With a Sweet Taste, freely soluble in water
|
|
Identification
|
Conforms
|
Conforms
|
|
Specific Rotation
|
+52.5-53.0°
|
+52.5-53.3°
|
|
Acidity or alkalinity
|
6.0g, 0.1M NaOH 0.3ml
|
6.0g, 0.1M NaOH 0.15ml
|
|
Clarity Color of Solution
|
Conforms
|
Clear, odorless
|
|
Clarity Ethanol of Solution
|
Conforms
|
Conforms
|
|
Chlorides
|
≤100ppm
|
≤125ppm
|
|
Residue on Ignition
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≤0.1%
|
/
|
|
Protein
|
Conforms
|
/
|
|
Water
|
≤9.5%
|
7.0-9.5%
|
|
Sulphates
|
≤100ppm
|
≤200ppm
|
|
Sulphate ash
|
/
|
≤0.1%
|
|
Calcium
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≤200ppm
|
≤200ppm
|
|
Barium
|
Conforms
|
Conforms
|
|
Sullites and Soluble Starch
|
Conforms
|
≤0.001%
|
|
Iron
|
≤0.001%
|
≤0.001%
|
|
Heavy metals
|
≤6ppm
|
≤5ppm
|
|
Lead in sugars
|
≤0.5ppm
|
≤0.5ppm
|
|
Arsenic
|
≤1ppm
|
≤1ppm
|
|
Bacilli
|
≤1000pcs/g
|
≤1000pcs/g
|
|
Mildew/leaf Mold
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≤100pcs/g
|
≤100pcs/g
|
|
Intestines Bacillus
|
None
|
Negative
|
|
Purity
|
/
|
≥ 99.5%
|
|
Pyrogen
|
≤0.25Eu/ml
|
/
|