| ≥1 piece |
Detailed introduction to Doi Tung Ruan Zhi Oolong-tea.html" target='_blank'>Oolong Tea:
| Doi Tung Ruan Zhi oolong tea | ||
| Classification : | High Mountain Oolong Tea | |
| Origin : | , Northern Thailand | |
| Year : | Current | |
| Oxidation Level : | 20 % | |
| Organic Certification : | ||
| Characteristic : | Our Certified Organic Doi Tung Ruan Zhi Oolong is crafted from the leaves of the Ruan Zhi (soft stem) tea variety growing on Doi Tung Mountain in the Northern part of Thailand . The tea leaves which are small and delicate compared to the Jin Xuan variety are cultivated and hand picked using only new growth 1 st grade top two leaves and bud. At the elevation of 1,200 to 1,400 meters above sea level, the mountainsides rich soils are covered with mist or clouds which are ideal weather conditions for growing High Mountain Oolong tea. Our processing method produces a tea that is very close to Green as it is only oxidized at 20%, yet having a much more complex, rich flavor than Green Tea. A very rare specialty tea, Our High Mountain Doi Tung Ruan Zhi Oolong is regarded as Thailand 's best. This well balanced and flavorful tea is a new strain which has a deep and rich Oolong flavor. The tender leaves and buds are carefully processed to produce a deep golden cup with a superb zest and a subtle natural fruity aroma. It lasts for many infusions and is very memorable | |