| ≥1 piece |
Dough Kneader:
1. The HW series dough kneaders are the main equipments for food processing, they can mix water and flour evenly to make dough. (You can also add some other additives such as edible oil, sugar etc.) You can save labors and increase the work efficiency in aid of this kneader.
2. The HW series dough kneaders have the characters of high applicability, compact structure, good seal, homogeneous mixing, and little noise, less consumption, less manpower, stable running, easy operation, and high efficiency.
3. These kneaders are widely used in all kinds of catering units such as guesthouses, hotels, food processing plants etc.
Main Technical specifications :
| Modle | Cubage of dough buket(m3) |
Capacity Per Batch |
Capacity |
Power (kw) | Dimension (mm) |
Weight |
| HWT12.5 | 0.064 | 12.5 | 125 | 1.5 | 750*450*620 | 120 |
| HWT15 | 0.080 | 15 | 150 | 1.5 | 760*520*830 | 125 |
| HWT25 | 0.098 | 25 | 200 | 1.5 | 870*520*830 | 130 |
| HWT50 | 0.134 | 50 | 400 | 3 | 1050*700*970 | 180 |
| HWT75 | 0.192 | 75 | 525 | 3 | 1160*600*1000 | 220 |
contact us:
Shandong Meiying Food Machinery Co.,Ltd
Bonnie Zhang(Ms.)
If you have any questions,Please ask me for feel free time.