Dried bean stick,China Mount elephant price supplier

“Mount elephant” dried bean stick is a famous Guilin local deli, according to history records, Guilin BEAN SICCK production has more than a thousand years of history, originated in the Tang dynasty. During that time Guilin is one of the important city to connect south and north China due to its unique geographic location. Back then, Buddhism was very popular amount people, building tempos and becoming vegetarian were wildly accepted by many. As one of the most popular vegetian diet,     BEAN SICCK started to enter everyone’s dinner table. A thousand years later, BEAN SICCK has become the traditional food of Guilin.

Beijing King Newtouch and (Guilin fermented bean curd) food Co., LTD is the largestest BEAN SICCK manufacture in Guang Xi provence. Xiangshan brand Guilin BEAN SICCK it is one of the top brands in the nation, product not only capture the domestic market, but also export to east Asia, Europe, America, Japan, Australia and other countries and regions.

“Mount elephant” dried bean stick has become a leading brand in 1980 national BEAN SICCK competitions, and won the second prize in 1981 and 1985 for national quality food competitions. Since 90s, Xiang Shan Bean Sicck was named Guang xi most famous brand and most trusted brand. Xiang Shan Bean Sicck was also honored geographic protected brand by state administration of quality supervision, inspection and quarantine.  

“Mount elephant” dried bean stick is pale yellow with bright oil surface, crunchy, and full of nutrition, including more than 50% of protein, about 25% of vegetable fat, with rich ofiron, calcium and other trace elements. Xiang Shan bean Sicck does not contain cholesterol, is the ideal nutrition food. “Mount elephant” dried bean stick can be cooked in many ways, fry, stewing, brine and many others. Mix with black mushroom, agaric blanc, bamboo shoots, gluten, bean vermicelli or lily, can help you to prepare many FLAVOR of vegetarian food.