Dried Pholiota Nameko,China Yunye price supplier

Pholiota Nameko

2) Intrduction:

A small, amber-brown Mushroom with a slightly gelatinous coating that is used as an ingredient in miso soup and nabemono. In some countries this mushroom is available in kit form.

3)Effect:

  Nameko is one kind of good food with high-protein,low fat and rich in minerals and vitamins;

  Nameko contains unsaturated fatty, can reduce blood cholesterol and triglyceride content,regulating lipids,conducive blood circulation is ideal food for cardiovascular patients;

  Nameko can improve the body immunity and delay aging;

  Ncontains a rich varity of amino acids and polysaccharides, can help digestion,gastritis,gastric cancer,esophageal cancer,gastric ulcer,duodenal ulcer and other gastrointestinal diseases with remarkable effect.