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We produced the oyster Mushrooms-p1.html" target='_blank'>Mushrooms and authoritative "double certification" - China Green Food Development Center of the "AA" grade green food certification, Beijing, China organic food Certification Center of the organic food certification, outstanding quality.
Attachment: oyster mushrooms nutrition, food value description
In nutritional value, oyster mushrooms with a high protein, low fat, low calorie benefits, rich in fiber, minerals and essential fatty acids, it contains part of the polysaccharide can enhance immune function, is the 21st century excellent health food. Crisp succulent oyster mushrooms, rich mushroom flavor fragrance, taste soft, cool, smooth, crisp and delicate, especially the mushroom handle the low level of fibrosis.

Mini Order : one 20 foot container