| ≥1 piece |
Details
| Style: |
Dried, Frozen
|
Type: |
Apricot
|
Shape: |
Whole
|
| Cultivation Type: |
Common
|
Packaging: |
Bulk
|
Certification: |
HACCP,ISO, BRC, GAP,KOSHER
|
| Weight (kg): |
10
|
Shelf Life: |
24months
|
Place of Origin: |
Shandong, China (Mainland)
|
| Brand Name: |
FSF or OEM
|
Name: |
dried apricot
|
Brix: |
mim 7
|
| Color: |
100% typical yellow color
|
Storage: |
-18C
|
Season: |
Middle June to July
|
| Suppling Period: |
all the year round
|
Delivery Date: |
around 15days after order confirmed
|
Freezing Process: |
IQF
|
product name: dried sour apricot (with sugar or without sugar)
specification:
1) color : golden
2) size : 2cm,2.5cm-3cm, 3-3.5cm 3.5cm up.
3) spec.: moisture 22% max, admixture 0.5% max, imperfect 5% max
4) so2<100ppm, 1500ppm, 2000ppm
5) packing : in 12.5kg carton
6) shelf life :12 months
7) moq :18mt/20fc
8) delivery time:15-20days after receiving your confirmation order.
Parameters of approval:
Brix level: min 8
Colour:100% typical Golden,
Taste and flavour: typical,sound,ripe apricot
Stones: absent
Foreign bodies & others: absent
Microbiological conditions:
Total viable count: max. 104 C.F.U. per gram
Yeast: max. 104 C.F.U. per gram
Mould: max. 103 C.F.U. per gram
Pathogenic bacterial: absent per gram