Dried Whole less sweetened Cranberry,Canada price supplier

Health Benefits Cranberry:
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One of the rare fruits native to North America, cranberries have long been recognized for their therapeutic properties. North American Indians have been using cranberries for centuries to add vitamins and Flavour to their food. Starting in the 17th century, European sailors ate them during long trips to prevent scurvy.

What makes cranberries so beneficial to our health? Well in addition to containing no cholesterol, virtually no fat and low levels of sodium, cranberries contain more and better kinds of proanthocyanidins (PACs) and Antioxidants than most other fruits.

PACs: PACs can prevent the adhesion of certain bacteria, including E. coli, associated with urinary tract infections to the urinary tract wall. Scientists are also discovering that these anti-adhesion functions may also be useful in blocking the bacteria responsible for ulcers and certain oral bacteria that can lead to gum disease.

Antioxydants: Antioxidants are recognized to help strengthen the bodys immune system. Moreover, the antioxidants found in cranberries reduce oxidative damage to cells that can lead to cancer, heart disease, and other degenerative diseases.

All and all, doctors agree it is a healthy life choice to eat cranberries!