| ≥1 piece |
Baker yeast:low sugar for slated or slight sweet bread; high sugar for sweet bread
instant dry yeast, active dry yeast, yeast
Low sugar:
Specs: purity 495.0-515
Dry matter: 95% min
Protein: 43.00-48.00%
P2O5:2.20-2.50%
Trehalose: 12.00-18.00%
Fermentation power: with sugar content 7%:850
High sugar:
Fermentation power: with sugar content 18%:600
| Product Type: Yeast | Max. Moisture (%): 4.95% | Fineness (%): 0.0001% |
| Color: light yellow | Form: Solid | Certification: HACCP, ISO |
| Packaging: Bulk, Vacuum Pack | Weight (kg): 0.125 | Place of Origin: Shandong China (Mainland) |
| Brand Name: yeast | Model Number: low sugar | fermentation ability: 627 |
| packing: vacuum or custom design |