| ≥1 piece |
We develop and release diverse products including smoked duck, duck ham, duck sausage, jerked duck meat etc.
Characteristics of Duck Meat
1. Duck meat is food which helps preservation of health as it is alkaline food which suppresses formation of cholesterol and aids blood circulation which results in helping detoxication and prevents acidification.
2. Unsaturated fat and water soluble oil in duck meat has is advantages of beauty-health food which enough to be used as ingredients of expensive cosmetics.
* Duck meat's oil is water soluble oil such as vegetable oil, thus it's fat does not accumulate within body as much as other types of meat.
| Product Type: Meat Product | Type: Sausage | Style: Cooked |
| Packaging: Vacuum Pack | Place of Origin: South Korea | Brand Name: DAYOUNG FOOD |