Edible Fish Gelatin 200bloom for Food Industry,China GELKEN price supplier
Edible Fish Gelatin 200bloom for Food Industry
min.order / fob price
≥1 piece
OriginFu Jian, CHINA
Production Capacity12000 Metric Ton per Year
CategoryEmulsifier
Update Time2023-06-15
company profile
XIAMEN GELKEN GELATIN CO.,LTD
China
Contact: Ms.Veronica
Tel: 86-138-06016425
Number of Employees: 20 ~ 50
Business Type: Manufacture
product details
Model No:Gelken-570
Standard:HALAL, ISO
Origin:Fu Jian, CHINA
Brand:GELKEN
Product Name: Fish Gelatin
CAS No.: 9000-70-8
MF: C102H151O39N31
EINECS No.: 232-554-6
Gel Strength: 80-260Bloom
Viscosity: 3.0-6.0 mpa.s
Granule Size: 8-40mesh
Raw Material: Animal Skin and Bone
Smell: Odorless
Color: Yellowish
Application: Soft capsule, Hard capsule and Tablets
Appearance: Granule/Powder
Shelf Life: 5 years
Packaging: 25kg/bag. Woven paper bag outside and PE bag inside
Fish skin gelatin is extracted from tilapia fish skin and scales. Gelatin is a common biopolymer, which is prepared from animal connective tissue (such as skin and bone) after pretreatment and transformation, and then extracted at appropriate temperature. Because of its unique functional characteristics, it can be widely used as gelling agent, stabilizer, emulsifier, thickener, foaming agent, adhesive and clarifying agent in food, medicine, photography and cosmetics industry.