| ≥1 piece |
- edible gelatin for Dairy yogurt as stabiliter with yellow to light yellow powder
- from 80bloom to 280bloom-
- kosher,hal
- edible gelatin for Dairy yogurt as stabiliter with yellow to light yellow powder
| - cas 9000-70-8 |
- is white crystalloid powder or snowflake or grain.
- it's used in many kinds of food,such as sauce,pickles,jam,preserved bean curd,fruits juice,carbonated drinks,all kinds of cans etc.
- GB6783-94, USP,BP EU2005
| CAS No.: 9000-70-8 | Other Names: gelatine | MF: C102H151O39N31 |
| EINECS No.: 232-554-6 | FEMA No.: 3385 | Place of Origin: Zhejiang China (Mainland) |
| Type: Nutrition Enhancers, Stabilizers, Thicken... | Brand Name: UB | Model Number: 80-280 |
| Model Number: food grade | 80bloom: 250bloom | Dosage Form: Powder |
| Place of Origin: China (Mainland) | Brand Name: UB | CAS No.: 9000-70-8 |
| Purity: 84% |