| ≥1 piece |
Highly recommended to the true epicure. This mini-tart is made with mascarpone, egg-nog, and speculaas.
Shelf life: +/- 5 weeks as of date of production, kept at maximum 7'C. Keep in a cool place.
All the mini-tarts are being produced with the utmost care on our production premises in Sint-Niklaas. Moreover, they all have been distinguished with the Quality Control label. This label offers you the guarantee that you are buying a product that meets the highest possible quality standards. The products that are distinguished by this logo meet an array of norms that exceed those prescribed by law.