| ≥1 piece |
Loose powder or vulnerable to massive, uniform light yellow color, with normal smell of egg powder, no odor, no impurities
|
TEST ITEM |
TEST BASE |
|
Moisture(m/m) |
d4.0 |
|
Fat(m/m) |
e40.0 |
|
Free Fatty Acid(m/m) |
d4.0 |
|
Protein(m/m) |
e45 |
|
pH |
7.0 <9.5 |
|
Total Bacteria(cfu/g) |
d4000 |
|
Coliform Group(mpn/100g) |
d40 |
|
Salmonella(/25g) |
Not Detected |
| Product Type: Egg Product | Form: Powder |