Egg Yolk Breakfast Biscuit,China Yikang price supplier

product details

Origin:Guangdong China

Brand:Yikang

Egg Yolk Breakfast Biscuit
N.W.:1.50kg/box
Delivery Time:20 Days

Ingredients:wheat flour,white sugar,edible palm oil,cream,milk powder,leavening agent.
Executive standard:GB/T20980-2007

Flavor:egg.

Our factory has been approved by the State Food and Drug Administration (SFDA) and "ISO9001: 2000 quality control system " certification.We can provide high quality products and excellent service.

If you want to get more information,please feel free to contact us.

Don't hesitate for a long time.It is the time for your trial order.

Product Type: Biscuit Type: Egg yolk biscuits Texture: Crispy

Flavor: Egg Feature: Low-Salt Packaging: Box

Certification: HACCP, ISO, QS, Other Shelf Life: 12months Weight (kg): 1.50

Place of Origin: Guangdong China (Mainland) Brand Name: Yikang Weight Per Package: 1500g

Kinds: Regional Biscuit Contents: Grains Flavor: Egg

Colour: Red

Product Type: Biscuit	Type: Egg yolk biscuits	Texture: Crispy
Flavor: Egg	Feature: Low-Salt	Packaging: Box
Certification: HACCP, ISO, QS, Other	Shelf Life: 12months	Weight (kg): 1.50
Place of Origin: Guangdong China (Mainland)	Brand Name: Yikang	Weight Per Package: 1500g
Kinds: Regional Biscuit	Contents: Grains	Flavor: Egg
Colour: Red