| ≥1 piece |
Food Additive ester gum is made from the high temperature esterifying of special grade distil rosin and officinal glycerin. This
Food grade ester gum is tint lucidity solid grain; The acid value is between 5.0 and 8.0 mgKOH/g; The Color is no more than 7(APHA); The softening point is between 85 and 88 centigrade degree; The proportion under 25 centigrade degree is between 1.080 and 1.090; The ash constituent is no more than 0.1 percent; The content of arsenic is no more than 0.0002 percent; The content of heavy metal is no more than 0.002 percent
| ITEMS | SPECIFICATION | RESULT |
| ARSENIC (AS AS) % | ≤0.0002 | 0.0002 |
| HEAVY METALS (AS PB) % | ≤0.002 | 0.002 |
| ACID VALUE (MG KOH/G) | 3.0-9.0 | 6.3 |
| SOFTENING POINT (RING &BALL) °C | 85-90°C | 86.9 |
| ASH CONSTITUENT % | ≤0.1 | 0.1 |
| COLOUR (IRON COBALT COLOR NO.) | ≤4 | 3 |
| PROPORTION 25°C/25°C | 1.080-1.090 | 1.081 |
| Product Type: Gum | Type: Chewing Gum | Shelf Life: 1 year |
| Weight (kg): 25 | Place of Origin: China (Mainland) |