ESTERLAC S is a sodium salt ester from lactic and estearic acid. ESTERLAC S is an anionic Emulsifier
ESTERLAC S is a sodium salt ester from lactic and estearic acid. ESTERLAC S is an anionic emulsifier that disperses in hot water, is soluble in oils and vegetable oils. ESTERLAC S complies with FDA 21 CFR 172.846 and KSA standards, for that reason is a KOSHER food grade product.
ESTERLAC S is widely used in the bakery industry as an emulsifier and mass conditioner; when ESTERLAC S is used a more stable and disperse product is obtained. ESTERLAC S is normally used in concentrations ranging from 0.3 to 0.5% (flour based); being 0.4% the recommended concentration to achieve optimum results.
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Type:
Emulsifiers
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Model Number:
S - powder
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