Ethyl vanillin,China price supplier

ethyl vanillin

Chemical Name: 3 -Ethoxy-4-Hydroxybenzaldehyde  

CAS No: 121-32-4

Molecular Formula: C ₉ H ₁₀ O ₃

Molecular Weight: 166.18

Quality Standard: Conform to the standard of FCC IV.

Specifications:

Characteristics: White to slightly yellow crystals or crystal powder.

Odour: Odour and taste of Vanilla, stronger than Vanillin.

Solubility ( 25 degree centigrade ): 1g of Ethyl Vanillin is soluble in 3ml of 95% Ethanol and the solution should be clear.

Melting range: 76 -78 degree centigrade

Content: 99.0% min.

Loss on drying: 0.5% max.

As: 0.0003% max.

Heavy metal (based on Pb): 0.001% max.

Residue on ignition: 0.05% max.

Use: It is one of the important edible flavors and fragrances and the raw material in food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin. It is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.