home
product
buying request
tradeshow
Product
>
Icecream
>
ETOILE DE GLACES ice cream,France price supplier
ETOILE DE GLACES ice cream
min.order / fob price
≥1 piece
Origin
France
Production Capacity
Category
Icecream
Update Time
2026-03-09
company profile
Prolainat S.A
France
Contact: Mr.sales manager
Tel: 33-562-658301
Number of Employees: < 20
Business Type: Manufacture
product details
Origin:
France
Vanilla, chocolate and caramel ice creams with a chocolate coating,
chocolate flakes, pistachio pieces;
Ingredients
Vanilla ice cream 37,4%: Water, sugar, rehydrated skimmed milk, wheat glucosefructose syrup, concentrated butter, milk proteins, egg yolk, emulsifier: mono and diglycerides of fatty cids, natural vanilla flavoring 0,2%, thickeners: locust bean gum and guar gum, gelling agents: sodium alginate, carrageenan, coloring agent: carotene.Chocolate ice cream 27,7%: Water, cr¨¨me fra?che, sugar, rehydrated skimmed milk, wheat glucose-fructose syrup, dark chocolate 6% (cocoa paste, sugar, low-fat cocoa powder, emulsifier: soy lecithin), milk proteins, low-fat cocoa powder, cocoa mass, emulsifier: mono and diglycerides of fatty acids, thickeners: locust bean gum and guar gum, gelling agent: carrageenan. Caramel ice cream 22.8%: Water, cr¨¨me fra?che,sugar, rehydrated skimmed milk, aromatic caramel 10%, milk proteins, wheat fructose-glucose syrup, coloring agent: caramel, emulsifier: mono and diglycerides of fatty acids, thickeners: locust bean gum and guar gum, natural flavoring, gelling agents: sodium alginate, carrageenan. Chocolate coating 11%: Hydrogenated vegetable fats, sugar, hazelnut paste, low-fat cocoa powder 3%, lactose, skimmed milk, lactoserum powder, emulsifier: soy lecithin, flavoring: vanillin. Decoration 1.1%: Dark and white chocolate flakes (emulsifier: soy lecithin), pistachio pieces.
You Might Also Like
ice cream & dairy products
Post Sourcing Request
Contact Supplier